How different
Guinness Draught and Guinness Stout - besides one coming in a can and the other a bottle, how are they different? I have always thought that Guinness is Guinness, but they appear different.
Guinness DraughtとGuinness Stoutはどう違いますか？ GuinnessはGuinnessと思いました、でも違うようです。
Labels: Misc
posted by California Kayaker Magazine @ 9:06 PM
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5 Comments:
Hi Peter,
I came across your blog today by searching info about people who learn
Japanese in San Francisco. I am from Japan and new in this city. Just wanted to say hi.
Mic
Mic,
Welcome. Maybe I will see you at one of the Japanese language groups I talk about at http://peter-singlespeed.blogspot.com/2007/02/japanese-language-opportunities.html
Peter
Peter,
From WIKIPEDIA:
---
The perceived smoothness of draught Guinness is due to its low level of carbon dioxide and the creaminess of the head caused by the very fine bubbles that arise from the use of nitrogen and the dispensing method described above. "Original Extra Stout" contains only carbon dioxide, causing a more acidic taste.
---
Andrew.
Where would we be without Wikipedia, eh? Thanks for getting this info for me.
I see. So officially it is different.
For me, there's NO difference. Just "Guinness" is "Guinness".
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